Peanut Butter Oreo Ice Cream Cake

Peanut Butter Oreo Ice Cream Cake RecipeHey guys! Heading back from California today, but wanted to make sure you all had something yummy to dream about until Friday 🙂 This is an AMAZING dessert that is super simple to whip up that has everything I love in life {besides obvious things like my husband, my daughter, carbs, my iphone and Ryan Gosling}.

Oreos? Check.

Peanut butter? Check.

Ice Cream? Check.

Cute little cake that is perfect for summer? Double check.

If you need to beat the heat, give this a whirl! It won’t last long in your freezer…promise!
Homemade Oreo Ice Cream Cake Recipe With Peanut Butter


Peanut Butter Oreo Ice Cream Cake

Yield: 8 servings


  • 16 Oreo Cookies, divided
  • 3 tablespoons melted butter
  • 2 cups chocolate ice cream
  • 1/4 cup peanut butter {smooth or chunky}
  • 3/4 cup heavy whipping cream
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla
  • For the peanut butter caramel sauce:
  • 3 tablespoons caramel sauce
  • 3 tablespoons peanut butter {smooth or chunky}


  1. Remove chocolate ice cream from freezer.
  2. Place 12 Oreo cookies into a food processor and grind into crumbs. Stir in melted butter. Press mixture into the bottom and up the sides of a 6-inch springform pan. Freeze.
  3. Stir chocolate ice cream to soften. Measure out 2 cups. Remove crust from freezer and spread ice cream evenly into the bottom. Break up remaining 4 oreos and place on top of ice cream. Microwave peanut butter 30 seconds and drizzle over oreos evenly. Freeze.
  4. In a large bowl, whip cream with powdered sugar and vanilla until stiff peaks form. Spread over top of peanut butter layer evenly. Freeze 6-8 hours or until completely solid.
  5. To serve, remove from freezer and sit 10 minutes. During this time, microwave caramel with peanut butter to create the drizzle over top.
  6. After 10 minutes, remove sides of springform pan. Use a sharp knife dipped into hot water to slice easily. Drizzle peanut butter caramel sauce over top and serve.

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  1. Oh boy! This is chalk full of goodness. What a treat!!

  2. Hope you had a great a time in California. After all that salad, you deserve a slice (or two) of this cake! 🙂 You had me at Oreo’s and peanut butter!!

  3. I am currently in love with ice cream cakes, and this one has all of my favorite elements – Oreos, chocolate, and peanut butter. YUM!

  4. no bake. oreos. pb. ice cream. I wish i could eat this for every single meal but then… my pants would burst at the seams. Sigh! But I can’t believe how EASY it is to make! Saving this one, Lauren! 🙂

  5. This looks so great! Did you ever dunk Oreos in peanut butter as a kid? I remember seeing Lindsay Lohan do it in The Parent Trap and ever since, it’s been my brother and my favorite guilty pleasure!! (Well, he’s like 6’3″ and weighs 140 lbs, so no guilt for him…but you get my point)

  6. Ummm. Why wasn’t this served during our parties back in Tina’s room in Carmel????

  7. Are you kidding with this!? I could LIVE on this 3 meals a day forever 🙂

  8. Lauren this looks amazing! I’d like to try it but my Spring Pan is 9″ what do you think?

  9. This is wonderful! Going to try it this weekend!

  10. Oh wow is this ice cream cake a treat I need!

  11. YUM! This is probably my perfect ice cream cake. 🙂 Hope you had a great trip!

  12. Lauren this looks to die for!! Going to make it this weekend for a birthday! xo

  13. This sounds delicious! I know my boyfriend would absolutely love love love this! Will have to make it for him!

  14. made this for my husband’s birthday last weekend – he requested something “oreo” and “peanut butter”. It was a hit!

  15. YUMMY!!!

  16. Could I make this with an 8 in. springform? I have never seen a 6 in. before.


  17. Okay – this isn’t just to enter the contest – I am so going to make this for my son.

  18. This sounds amazing. My husband would love this pie for his birthday!

  19. This so yummy!



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