Pumpkin-Pecan Tassies + some fun news!!

Hey guys! How goes it? Well, today I wanted to share with you this recipe for Pumpkin-Pecan Tassies which is basically code for mini pumpkin pies with nuts! I love pie, but I love it even more in mini form! If you know me at all, you will understand my obsession with mini things.

If not, see here. And here and here.

Anyways, I’m not posting all the step by step photos here because……..

I made these for my very first blog post as a Better Homes and Garden’s contributor at their newest blog Delish Dish. It’s a fun place where me and a few other bloggers will be sharing some of our favorite recipes from the BHG website. You can check out all the photos and print the recipe here. Make sure to stop by and say hi!!

So, that was my fun news. BUT, I have something to share that’s a little more exciting that has to do with this little thing:

Yes, that is an ultrasound photo. And yes, it has to do with my chubby little tummy. Get all the details about it here.

Happy Wednesday :)

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19 Responses to “Pumpkin-Pecan Tassies + some fun news!!”

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    1
    Chung-Ah | Damn Delicious — November 7, 2012 at 12:19 am

    Mini form is always the way to go! Congrats on the baby and being a contributor for BH&G!

    Reply

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    2
    Jess — November 7, 2012 at 12:28 am

    Oh these look amazing! And congratulations on the new gig AND the new little one! What a big week over at your house!

    Reply

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    Lauren at Keep It Sweet — November 7, 2012 at 3:16 am

    Ah that is so exciting for you, huge congrats!!!!!

    Reply

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    Erin — November 7, 2012 at 4:06 am

    Congrats!

    Reply

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    Mackenzie {SusieFreakingHomemaker} — November 7, 2012 at 5:34 am

    I love these little things!! Pumpkin and pecans – swoon! Oh and baby?? CONGRATULATIONS!!

    Reply

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    Beth Diamond — November 7, 2012 at 7:11 am

    Congratulations! And you are fortunate in that you are pregnant in a fashion moment that includes tunics and leggings – you should be able to find all kinds of stylin’ clothes. Best wishes!

    Reply

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    Linda | The Urban Mrs — November 7, 2012 at 9:07 am

    Woohoo! Double joy! Congrats Lauren.Things are getting more exciting.

    Reply

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    Amanda Haskin — November 7, 2012 at 9:39 am

    Congratulations! I found your site through Pinterest and now I’m a hooked reader and have tried some of your recipes, they are delicious and easy and you are an awesome cook! Congrats again :)

    Reply

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    Katrina @ Warm Vanilla Sugar — November 7, 2012 at 11:31 am

    Awww congrats!! This is such exciting news :)

    Reply

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    Emily @ A Very Sweet Life — November 7, 2012 at 11:55 am

    Congrats on the exciting news! I love the look of these and will definitely have to look up the recipe oh BH&G (I’m already a subscriber of the magazine.). I just want to pick one up off the screen and eat it!

    Reply

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    Tammy — November 7, 2012 at 12:18 pm

    Lauren, I am sooo excited for you. I’ll bet that your little girl can’t wait to hold her little brother or sister. Hugs!

    Reply

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    Katie @ Blonde Ambition — November 7, 2012 at 12:51 pm

    Congrats on both pieces of exciting news! These cute mini pies look delicious!!

    Reply

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    Kellie — November 7, 2012 at 1:00 pm

    Take the punkin out…blech lol. I love pecan though. YUM. Congrats again hon. I am so very happy for y’all!!

    Reply

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    Jen @ Savory Simple — November 8, 2012 at 4:29 am

    Congratulations!!!!

    Reply

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    Paige — November 8, 2012 at 8:34 am

    Congratulations to you and your family. A new baby is so exciting, I love the pic, you can already begin to see what she or he looks like, keep us updated!
    have tried many of your recipes and love them..looking forward to this one

    Reply

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    Hayley @ The Domestic Rebel — November 8, 2012 at 9:30 am

    Congrats on your new contributions with BHG! That’s super exciting :) and I love miniature pies–more to eat!!

    Reply

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    Erin @ Dinners, Dishes and Desserts — November 8, 2012 at 6:25 pm

    Congratulations!! BHG is awesome, but the baby – yeah!!!

    Reply

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    Carlas Confections — November 9, 2012 at 11:54 am

    Congrats on both counts Lauren! Super exciting for both. Love those mini tassies too. So fun :D

    Reply

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    Mercedes — September 4, 2013 at 6:18 am

    Thanks to your fall recipe round-up I found and cannot wait to make these little guys!

    Reply

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