Pan-Seared Pork Chops with Maple Gravy & Apple Bacon Hash
You guys. I’ve been dying 1,000 painful deaths trying to hold this recipe in! Back in May and June of this year, I was working with Costco and Pork Be Inspired to create some delicious meals for the Fall. Well, Jessica and I came up with this beauty of a chop and then perfected it with maple gravy and this amazing hash. And I really do mean amazing!! I am a hash addict.
Not that kind. I’m all sorts of crazy, but not like that.
Anyways.
We recorded the recipe with Jaden in June and waited.
And waited some more.
And then {finally!} we got the finished product which is what you’re going to watch below.
I’m so so happy with how this came out. We worked hard at the recipe and hope you all enjoy










Such a fun video, you ladies are awesome! And such a tasty sounding recipe too.
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what a brilliant recipe! I love pork and maple!
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Great job on the video!! That recipe looks amazing.
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Maple gravy and apple bacon hash!!!! YES!
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I was just looking for a new pork chop recipe. Thanks so much!
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Great video ladies – you all look great!!!
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Awesome blossom! What a lovely treat and great video…and yes, I am a hash addict, too!
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You are totally great on camera! This sounds delicious…I could eat that hash for breakfast every morning
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What an awesome video! You girls are too cute! And this meal is amazing. I have to save this for a Sunday Supper meal!
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You two are super cute. Yay!
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I love it, what a great combination of talent in one small space!!
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What a fantastic recipe and video! You ladies are just lovely! I love hash too. Looking forward to trying this.
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Love the video! the combo of pork and maple is amazing!
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Since I don’t have a Costco near me, how would I substitute maple flavor, with extract or syrup?
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Lauren — October 4th, 2012 @ 7:41 pm
Safeway and other grocery chains carry it…not just Costco! It’s a McCormick Seasoning with a black label.
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That video is really great! You ladies did an awesome job
This recipe definitely looks like a winner
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Lauren, I’ve never heard of “Kirkland Seasoning”. I live in the Northeast, what would a similar seasoning be?
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Lauren — October 11th, 2012 @ 6:16 am
Kirkland signature is the Costco brand. I used a McCormick Maple Smokehouse seasoning that I purchased from Costco but have seen at other retailers. It has a black label. Hope that helps!
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Pamala — October 12th, 2012 @ 3:12 am
O.K., thanks!
Hi Lauren,
So, I just made this meal and my family called it a 5 star dinner. I did tweak it a little. I had to add my own seasonings, as I never had time to look for the seasoning you called for.,,,,,,,So thank you, a new one for my repertoire!!.
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I am surprised the recipe calls out for Fuji apples.. they are soft – why not granny smith?
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Lauren — December 6th, 2012 @ 9:19 pm
I rarely buy granny smith apples–always have Fuji’s on hand! Use what you have.
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I cant seem to find the recipe for the pork and bacon hash, and I really want to try this one, Help!
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