Chocolate Covered Strawberry Cookies
Oh yes. I went there. As if chocolate covered strawberries couldn’t get any better….I’ve shoved them into some cookies and ultimately created a monster. You guys, these are the bomb. Especially all that chocolate drizzled over top. #holyamazingnessbatman Whoever doesn’t like chocolate is crazy. Well, in my opinion, they are–which isn’t saying much. Especially since I’ve been having those moose dreams. I’m not exactly the poster child for sanity.
But that’s neither here nor there.
What I’m trying to say is chocolate is delicious and I use it like crack. Chocolate + strawberries is heavenly. Throw some cookies into the mix and I think I may just pass out. I’ll try to stay conscience for the rest of this post…
Try to get around to making these this long weekend
The roasted tangy strawberry with the soft sweet cookie and melty chocolate is BLISS. After one bite, these became one of my husband’s favorite cookies EVER {next to these and these.} That’s saying A LOT. And they’re similar to chocolate chip cookies but instead of adding chocolate, you add strawberries. Here’s how you make them:
Start by creaming butter and sugar.
Add some vanilla and an egg {not pictured. duh.}
Once the wet ingredients are all in, stir in all the dry until just combined. Stir the diced fresh strawberries in by hand and refrigerate the dough for 30 minutes.
Scoop out the chilled dough and bake
Super easy!
Bake until the edges just barely turn brown. Cool 5 minutes then transfer to a cooling rack.
Melt these chocolate chips with a little milk and drizzle over top of the cookies!
Voila! Fancy looking yummy tasting cookies perfect for Memorial Day!
Enjoy, friends!
{Don’t forget to enter my GIVEAWAY and to ‘like’ my photo HERE. Pretty please! THANK YOU!}
Chocolate Covered Strawberry Cookies
yield: 2-3 dozen small cookies
Print This Recipe
Ingredients:
1/2 cup butter, softened
1 cup granulated sugar
1 egg
1 teaspoon vanilla extract
1 1/2 cups all purpose flour
1/4 teaspoon salt
1/4 teaspoon baking powder
1/8 teaspoon baking soda
3/4 cup fresh chopped strawberries
1/2 cup semi sweet chocolate chips
2 tablespoons milk
Directions:
In a large bowl, cream butter and sugar together until light and fluffy. Stir in egg and vanilla. Add is all dry ingredients and stir until just incorporated. Gently stir in strawberries. Refrigerate dough 30 minutes.
Preheat oven to 350 degrees. Scoop dough into small rounds and place on parchment paper lined baking sheets. Bake 7-8 minutes until edges start to barely golden. Cool 5 minutes on baking sheet and transfer to cooling rack.
In a small bowl, microwave chocolate chips and milk, stirring every 20 seconds until melted completely. Drizzle over cookies. Serve warm.
48 Responses to “Chocolate Covered Strawberry Cookies”
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Pingback: The Kitchen Paper » Weekly Review 5/20/2012 – 5/26/2012
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These are awesome Lauren!
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I would love these, I’m sure of it
Beautiful Lauren!
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Beautiful. It’s funny, I spent about 15 minutes sitting and thinking about strawberry cookies just yesterday. We all think alike, us bloggers!
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such a great idea!! Incorporating fruit into cookies isn’t something I would have thought to do.
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Never would have thought to put fresh strawberries in cookies! And everyone loves a chocolate covered strawberry! Genius.
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These look so delicious! I was just thinking the other day about making strawberry cookies, and here you are!
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These sound just wonderful, love the chocolate and strawberry combo!
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These cookies are so pretty! Love this idea!!
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Mmmmmmm chocolate and strawberries, one of my favorite combinations! A great recipe for summer.
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Chocolate covered strawberries converted into cookies?! Let’s get this party started.
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These look great! I love the combination of strawberries and chocolate. One of the best…right under peanut butter and chocolate.
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I always get so hungry when I stop by.
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Love this, Lauren. Nothing better than chocolate + strawberries. Oh, except when you put them in a COOKIE!
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So happy I have all these ingredients! Yumyumyum.
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I love these. Yes, love.
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Oh no you didn’t!!
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These are the perfect summer kickoff cookie! Lovely, Lauren!
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Lauren! These look INCREDIBLE! What a great idea – I’m going to have to try these ASAP!
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Genius genius genius! And what a coincidence considering I just bought a huge container of strawberries earlier today…
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Oh my goodness, that looks soooo good! Thank you for the recipe. We’ll have to try to make it some time soon. It’s too bad fresh strawberries and super expensive in Japan (sometimes around 10 dollars for a basket).
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I’m doing the happy dance- these look so good!!
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These look SOOO good, I’ll have to remember these next time I want something other than chocolate chip cookies
Thank you!
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I just found your blog and love it.. I am going to make these now.. they look so good
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Have these in the oven right now.. they smell so good!
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You’re evil!! {damn diet} These look delish!
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I use it like crack… whaaat?
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I just made these. Very tasty, thanks! I used a mixture of dark chocolate and semi sweet chips.
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Those are the best looking cookies I have seen this week!! I can just imagine how delicious these are! You are always such an inspiration:-)
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Oooh, I will be making these this summer!!!
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These look incredibly deeelicious! Chocolate and strawberries are PERFECTION!
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Those look yummy.
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Oh my amazing!! I never would have put strawberries in cookies, but this is just incredible!
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Made these today and they are delicious! I’m carrying them to school tomorrow (about half a mile in the heat) and wasn’t sure how the chocolate drizzle would hold up, so I just added the chocolate chips to the batter! Yummy, but they definitely don’t look as nice as yours. =)
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I love chocolate covered strawberries so making a cookie version is brilliant!
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Lauren, I just love your blog. Your recipes are so creative and your photos are sooooo beautiful. You have yourself a new reader!
I just love this recipe. Chocolate and strawberries go together like pb&j. These would be so cute for a valentine’s day treat too! I’m bookmarking them for next year.. although I probably can’t wait that long to make them. xo, sally
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These are sooooo bad….for my waistline! They are yummy, yummy, yummy! Thanks
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Yum and so great for the 4th!
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these didn’t turn out so good. in fact, they turned out really disappointing. overly sweet and very sticky. i dont recommend these.
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I so need to get my oven fixed so I can make these!
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Good idea but these didn’t turn out for me. Flat and falling apart.
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I just added some strawberry gelatin for more flavor and some color… Also making a cream cheese frosting drizzle instead of chocolate!! We will see how this ends up lol…
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