You have 0 items in your cart
Caesar Avocado Dressing
November 1, 2018
This post may contain affiliate sales links. Please read my disclosure policy.
This Caesar Avocado Dressing tastes incredible on just about anything. However, I like to use it as an Avocado Salad Dressing, give it a try today!
Love Caesar Avocado Dressing? Try these other recipes:
- Grilled Chicken Caesar Salad
- Macro Friendly Chicken Caesar Pasta Salad
- Chicken Caesar Pasta Salad
- Caesar Salad Recipe
- Brussel Sprout Caesar Salad
Caesar Avocado Dressing
This Caesar Avocado Dressing tastes incredible on just about anything. However, I like to use it as an Avocado Salad Dressing, give it a try today!
Ingredients
- 1/4 cup mayonnaise
- 1 avocado ripe
- 1 lemon juiced
- 1 clove garlic minced
- salt & pepper to taste
- olive oil and/or water {optional}
Instructions
- In the bowl of a food processor or small food chopper, place mayonnaise, avocado, lemon juice, garlic, salt and pepper. Blend until smooth. Stream in oil or water to get desired consistency. Toss with caesar salad and serve: romaine lettuce, bacon, parmesan cheese and croutons.
Notes
This recipe makes around 2 cups of dressing but the nutritional information is for 2 tablespoon portions.
Nutrition
Serving: 2tbsp | Calories: 46kcal | Carbohydrates: 1g | Fat: 4g | Cholesterol: 1mg | Sodium: 23mg | Potassium: 70mg | Fiber: 1g | Vitamin A: 20IU | Vitamin C: 4.9mg | Calcium: 3mg | Iron: 0.1mg
Oh my. Saw this 2 weeks ago and I said to myself, make this!! So, after a 11 hour work day I just did it. 10 minutes tops. Used my stick blender. . . Ran short of my “plastic” lemon juice so finished it off with some lime. Extra garlic from a jar and some no salt seasoning. . .onion powder, lots of pepper!! Very thick, so added the gluggs of olive oil. Out of this world delicious. Salad dressing? My original idea. Now it will be the glue for a BLT tomorrow. Still kind of a salad, right? Make this,it is awesome!
[…] Caesar Avocado Dressing […]
[…] Via laurenslatest.com […]
[…] Caesar Avocado Dressing […]
I just made this an put in the fridge to chill for my dinner salad. It is divine. The only thing I did differently is use cracked lemon pepper instead of regular cracked pepper. You use what you have on hand, right? Anyways, thanks for the recipe.
I was looking for a dressing for tuna salad and this was perfect. Thank you so much.
I made this for the first time last night – didn’t have any fresh lemons but I had fresh limes so I used lime juice instead and it was to die for! I also make my own mayo and used that instead of store bought. I refuse to use store bought salad dressings and always make my own but hadn’t found a creamy dressing I liked – not any more! This will be a staple in my kitchen!
I just made this and it is beautifully green and delicious. A whole lemon was too much for me tho. That was a lot of juice! I’d do half a lemon next time and I added some parmesan cheese too. That was a REALLY good decision 🙂
Your pictures with the cracked black pepper sold me…I’m a fellow pepper fan!
What a fantastic take on Caesar dressing, Lauren! This is such a great way to keep salad interesting. I’d love for you to share this recipe (and your Margarita Guacamole…and your Southwestern Salad…and…well, I could go on and on) in the avocado link-up/giveaway that I’m hosting with Kristen of Dine & Dish right now. http://bit.ly/NKF4rk
Love the sound of this recipe. YUM!!
I made this tonight and it was a huge hit with the whole family!
Awesome! Glad you liked it!
YUM! That is all 😛
Love anything with avocado…
How does this store in the fridge with the avocado in it? Is this a dressing that can be made ahead of time?
Oh man, another way to eat avacodo’s and a new super yummy salad dressing, dreamy stuff, thank you!
That sounds like a perfect dressing … and I agree about the bacon! Load me up!
mmmm avocado dressing! I’m sold–this looks fabulous and sounds super easy to make. I’ve made a vow to myself to stop using processed dressings and to only use homemade! I’ll definitely be giving this a try!
Just out of curiosity… how long will this last in the refrigerator? I have the perfect avocado and would love to make it up but know that we won’t eat it all in a day or two…. my family doesn’t really care for avocado but we are working on it. Thanks! I can hardly wait to try this.
[…] Kale recipes are everywhere right now! We like this idea for Recipe For Kale Pesto, Tomato And Fontina Sandwich from the Perfect Pantry. Finally – we wrapped up the week with a great idea from Lauren’s Latest Caesar Avocado Dressing. […]
This looks amazing. I want to make it to use on my lunch salads this week. Does it keep well in the fridge or will it oxidize like avocados tend to? I am guessing the lemon will help, but just wanted to check to see how far ahead of time I can make it without it turning an unpleasant brown.
Wow! That looks incredibly delicious.
Fantastic!
Just love these “little green goblins” …. haha. Too cute. Appropriate tho.
We couldn’t live without avocados in our fam. Noway.
Will definitely make this dressing tomorrow!
Gotta skip the piggie. Mostly veggies here. A bit of organic chicken and fish from time to time.
Ahh! I have a ripe avocado I need to use today! This looks perfect, thanks for the recipe!
Oh my word this is amazing!
Whoa. You are one smart lady!! This looks and sounds AMAZING!
Well, dang. I need to get my butt over to Costco!
This looks so good! I’ve never heard of Caesar avocado dressing. It looks amazing! Now I’m going to be craving it until I try it!
Wonderful. I love the picture too, it’s so rustic looking. You could do that professionally you know.
Oh dear. This is happening.
Delicious! Maybe this dressing will make me eat more salad!
Prettty sure I’d eat this out of the jar with a spoon. No lettuce required for me. Love it, Lauren!
I love how GREEN this is!! i could drink it. i love avocados and caesar dressing haha
Would like to have this for my salad at lunch!
I never thought about combining caesar dressing with avocados. Perfect!
Lauren, I’ve been trying to squeeze an avocado in almost everything I make lately. This looks SO fabulous!
Thanks Sommer!! You should try this out! Super yummy 🙂
Count me in! Love avocados!
That looks REALLY REALLY REALLY yummy!!! My one question- how did you crack open the avocado so well? It looks dead on perfect!
Wait maybe its because I’m avocado handicapped….